Wednesday, September 17, 2008

Having your (flowered) cake...

Haven't we all been to a wedding and wondered "what was she thinking with that cake?" At one wedding I attended, the cake was so shocking it was all anyone could talk about. With a mini bride and groom and 30 (yes! 30) mini attendants, sugared flying buttresses, bridges, towers, and little lakes of garish blue food coloring, it was a sight to behold!In a past life I was probably the pastry chef

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